There’s something about the combination of pork and apples that instantly brings me back to Sunday meals at my mom’s house. I grew up in Normandy—the land of apples—so naturally, they made their way ...

Host Amy Traverso prepares Apple, Cheddar, and Caramelized Onion Pastry Bites on Weekends with Yankee, Season Five, Episode One ("Back to Our Roots.") Amy Traverso is the senior food editor for Yankee ...