Most people fire up their pellet smokers with ribs in mind, but there’s plenty more waiting beyond the barbecue basics. There are at least 19 ways to put that smoky power to work, and none of them ...

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Cooking food on one of the best pellet smokers imparts unmatched flavor and texture: It tenderizes meats like brisket and pork shoulder and adds a kiss of smoke to everything from vegetables to ...