While most chefs and butchers agree that fine cuts of steak shouldn't be cooked to well-done, even medium ... Best Toppings To Add To Your Chicken Sandwich While there are many methods for cooking ...

Flap steak doesn't have tremendous name recognition. However, this cut will reward you with great flavor and texture if you ...

a thin cut of meat will likely cook past the medium-rare point before you can catch it. Try to aim for steaks and roasts that are an inch and a half or thicker. Reverse searing helps the steak to ...

Your "Best of Cleveland" team is starting off the year looking for the "Best Steakhouse" in the region and know that you have ...

What better way to enjoy the perfect steak than with the perfect steak sauce? We sampled a variety of brands to determine which ones are worth buying.

DIG, a fast-casual restaurant serving seasonal, scratch-cooked comfort food, has launched its new winter menu featuring ...

There is one entree at the new Arsenal Yards spot. You only have to decide if you want it rare or well-done or something in ...

Here it is: With one hand, gently touch your thumb and forefinger together, keeping the rest of your fingers relaxed, in a half-assed "A-OK" signal. You don't want to press your thumb and forefinger ...