Buttery soft and incredibly tender, nothing says "special occasion" like a tenderloin or filet mignon steak. Whether you're dining at a restaurant or trying to choose the perfect steak at the store, ...

Steak is expensive so you want to make sure you get what you pay for when you order one in a restaurant. investigative reporter Sophia Choi found out some chain restaurants are swapping out filet ...

Hanger Steak: The Original Butcher's Secret There's only one hanger steak per animal, earning it the nickname "butcher's ...

As a Texas native, I’m an enormous fan of steak — so much so that if there was one dish I had to eat every day for the rest of my life, that would be it. Unfortunately, since moving to New York, I don ...

Melissa Kravitz Hoeffner has spent over a decade working as a writer in New York City. She currently covers all aspects of food, dining, travel and lifestyle trends and the intersection of culture, ...