Begin by combining flour, sugar, baking powder, and salt in a sifter. Sift all ingredients together and into mixing bowl. Add butter to dry ingredients and mix. In a separate bowl whisk together milk, ...

1 1/2 c. Arrange racks in upper and lower thirds of oven; preheat to 350°. Line 18 cups of 2 standard 12-cup muffin tins with baking cup liners. In a large bowl, prepare cake mix according to package ...

Flavored with peppermint and topped with crushed candy canes, Sandra Lee’s Merry Mug Cupcakes recipe is reminiscent of a ...

These hot cocoa cupcakes are the perfect way to impress your friends and family with an adorable and delicious treat. The fluffy cupcakes are topped with a cloud of marshmallow frosting and a cute ...

Warning: We're about to enter peak leftover candy season. From Halloween to that nebulous week between Christmas and New Year's Day, nearly every environment you occupy will be stocked with a glut of ...

Status Burgers, Steak Dinners, and Sabrina Carpenter at Wild Cherry The Frenchette guys’ newest restaurant is pretheater dining that can upstage the show.

Searching for a Russian Christmas confection, culinary expert Jennifer Eremeeva finds inspiration in the Russian ballet masterpiece synonymous with the holiday season: Tchaikovsky’s Nutcracker. Join ...

(15.25-oz.) box white cake mix, plus ingredients called for on box Red gel food coloring 1 1/2 c. (3 sticks) unsalted butter, softened 1/2 tsp. kosher salt Arrange racks in upper and lower thirds of ...