Honeynut squash takes the backseat to butternut in most restaurants, but, at Fiorentini, the extra sweet crop shines. Served ...

It’s not uncommon to see hundreds of homemade Cappelletti lined up across Don “Ducky” Constantini’s kitchen island. The Scranton resident makes anywhere from 800 to 1,200 of the meat-filled pasta ...

If learning how to make stuffed pasta is on your bucket list, it's your lucky day! Aurelien Crosato, private chef and cooking instructor, joined us to share his recipe for Lemon Stuffed Cappelletti.

Welcome to the Vancouver Pasta Challenge. Restaurants from all over the city were invited to enter their pasta dishes into this challenge, some of the restaurants have created a special pasta creation ...

First Friday soups and pasta, Nov. 7, Daleville United Methodist Church, 423 Dorantown Road; cheese cappelletti soup, split pea soup with ham and ziti with meat ...