As easy as it may seem, hard-boiling an egg requires a bit more finesse than just throwing an egg into boiling water. Cook them too long: you get a chewy mess. Too short: you’re falling into ...

It comes down to heat, fat, and movement. Eggs are an indispensable part of any breakfast spread — but scraping stubborn pieces off the pan probably isn’t how you want to start your morning. “Eggs are ...

NEW YORK (AP) — Eggs are less likely to crack when they fall on their side, according to experiments with over 200 eggs. What does this mean for the best way to crack an egg for breakfast? Not much, ...