The very idea of chopping onions, mincing garlic, or cutting vegetables seems like a task harder than igniting fire using stones. Who wants their fingers smelling like garlic and onions, even after ...
1. Place ginger, parsley and mint leaves in the work bowl of a food processor. Process to chop ginger and herbs. Add 1 tablespoon olive oil, rice vinegar, sesame oil, honey and coriander. Process to ...
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