These chocolate shortbread cookies give you a quick chocolate fix with a buttery, crisp, tender, not-too-sweet bite and ...

Experts share not only their top recommendations for cocoa powder brands, but also how best to use them to unlock their ...

Instructions: In a medium saucepan (or in a microwave safe bowl, using 50 percent power), melt the butter and chocolate, stirring frequently. Once melted, set aside to cool slightly. In a medium bowl, ...

One writer reviews King Arthur Flour Black Cocoa Powder, which is a bitter, savory, slightly smoky cocoa powder you can use in place of Dutched cocoa powder or in addition to natural cocoa powder in ...

These deep, dark Black Cocoa Cookies are the perfect Halloween cookie, or for when you want to explore your emo nature in cookie form. Dramatic in color but with the soft and chewy texture of the best ...

Make Kristen Tomlan's recipe for peppermint hot cocoa cookie dough bombs. — -- Visit our 25 Days of Cookies guide for more of the most beautiful, fun, seasonal, delicious holiday cookies worthy ...

Chips Ahoy!'s new hot cocoa cookies were released this month for a limited time only, and for obvious reasons, people are pretty excited about them. Just in time for the cold weather, the new ...

A solid chocolate cake recipe is like a little black dress. It’s the kind of dessert that’s always good to have in your back ...

Like chocolate, cocoa powder is made from cacao beans. After the beans are processed into a paste known as chocolate liqueur, some of the cocoa butter is removed and the remaining solids are ...

In a large bowl, whisk together flour, cocoa powder, baking powder and salt, and reserve. Chop 12 ounces of semisweet chocolate into 1/2-inch pieces. In a double boiler over gently simmering water, ...