This collard greens recipe is delicious and so easy! Not only does this make a great New Year's Day recipe, it will be a ...

Collard greens are one of my favorite sides—and yet I tend to only cook them on special occasions since they can take so long to prepare. But here's some good news: The process just got a lot quicker!

Collard greens are hearty, dark green leaves that usually demand hours of cooking time, often relying on a piece of smoked meat for much of the flavor. But truthfully, collard greens have a unique ...

I mean no disrespect to your mother. Or your grandmother. Or whoever created your family’s collard greens recipe. That recipe is your heritage and should be enjoyed on Sundays and holidays like the ...

There’s just something about Grandma’s cooking that makes everything feel more like home—especially on Thanksgiving. Fro ...

Our ancestors were brought to this land centuries ago. We grew alongside those stolen from distant shores unknown to us. With strong spines and deep roots, we endured the plantations together. And ...

Transform day-old rice into a stand-alone meal with Swanson® Chicken Broth that can be served as a main or a side dish. Collard leaves are stuffed with cooked rice, pine nuts, chopped dates, and ...

Being born in a very small town in Alabama, I am no stranger to the time-honored tradition of eating Hoppin’ John and collard greens on the first of every year. I never quite understood how or why it ...