Laima Jaritz of Cedar Rapids (from left), Kelley Cole of Gia’s Italian Kitchen and Rachel Hoke of Cedar Rapids assemble prosciutto and fig bruschetta during Cole’s culinary class at the Marion Public ...

This feature is part of The Kitchn’s Gift Edit, our editor-curated collection of gift ideas. Need more inspiration? Check out all our guides here. Ahead, you’ll find online cooking classes that they ...

Winter — especially the stretch right after the holidays — is a calm, quiet time for many. The holiday rush is over, the calendar is relatively clear and few others are making demands on your time.

About 25 UF students gathered in the small space off Museum Road to learn about mastering basic cooking techniques from a retired chef.

According to Prescott, not heating the pan is a big mistake. Leaving out this step will cause meats to not sear properly, and ...

At Little Chefs, Big Change classes, kids learn to cook healthy, affordable food, and taste test it too. Classes are free and operated out of after-school programs, community centers, summer camps and ...

Marshall Athletics and Huntington's Kitchen have cooked up a special partnership designed to offer cooking classes to Marshall University's ...

Volunteers pack up rescued bread in La Soupe's education space, where cooking classes are held. Every Saturday, people crowd around a long, wooden table at La Soupe’s Walnut Hills kitchen. They’re ...

Restaurants are adding classes that take their chefs out from behind closed kitchen doors and into the dining room.

Sicilian cuisine is an intriguing melange that developed over centuries, the result of an endless stream of conquerors—Phoenicians, Greeks, Romans, Saracens, Normans, and Spanish—that shaped the ...