With so many misleading labels in the supermarket, it’s not always easy to tell which foods are good for your cardiovascular ...
Among the millions of pounds of used cooking oil that flowed into an Erie refinery to be made into biodiesel fuel in 2022 was a quantity of old oil collected from restaurants in the Rochester, New ...
Dietitians recommend olive oil for its heart-healthy fats and antioxidant content. Olive oil has a lower smoke point, making ...
Cooking oils are naturally high in fat, an important macronutrient that provides us with long-lasting energy, helps the body absorb vitamins, and supports heart and brain health. Given their high fat ...
When it comes to climate and the environment, some oils are a cut above. Here’s what to know. Credit...Photo illustration by The New York Times; Shutterstock Supported by By Selena Ross A splash here, ...
The gold standard of heart-healthy cooking oils has emerged from decades of Mediterranean diet research. Extra virgin olive oil is singled out in the analysis as being the smartest heart-healthy ...
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