There's lots of cooking advice out there, but not all of it is correct. These are some common culinary tips that pro chefs ...

Add Yahoo as a preferred source to see more of our stories on Google. The holiday season is a time for joy, gatherings, and, of course, delicious food. Yet, the pressure to create a memorable feast ...

Wish you could prep like a pro and have all your meals looking like an expert had a stab at it? Well, let your inner chef rejoice! We asked some of our culinary faves to share their home cooking tips ...

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

Steak tips are a classic bit of New England cuisine, and while they may seem very simple to cook, experts have plenty of tips ...

What do a pastry chef in New Orleans, a Lao-food innovator in Nashville, and the chef de cuisine at Gramercy Tavern have in common? Surprisingly, a lot. We asked members of the 2025 class of F&W Best ...

From Lewis Barbecue’s famously smoky brisket to Poogan Porch’s creamy Southern grits, we asked the chefs responsible for whipping up some of the city’s most beloved fare to share their top tips for ...

Starting any cooking project can feel overwhelming with so many moving parts -- choosing the right ingredients, mastering prep techniques and executing. Even experienced chefs face their share of ...

We'll always turn to these icons for advice. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, ...

As it’s Shrove Tuesday (17 February), it’s the perfect excuse to whip up a batch of pancakes. But if you’re in the mood for ...