Julia Child’s maceration technique is not just a cooking hack—it’s a masterclass in flavor layering. By giving the chicken ...

If you want to make your dinner party a hit, or just want to fancy up your salmon, then consider this tip from Chef Jacques ...

Stepping back in time to recreate one of Julia Child’s quirkiest tuna dishes, this warm, nostalgic kitchen challenge brings ...

There was always plenty of adventure to be found in the kitchen of the original top chef Though it could be said Child was a little more heavy-handed in her use of cream and butter than her modern-day ...

Julia Child introduced America to dozens of French recipes over the years through television and cookbooks. This recipe in ...

PBS Food talks with Chef Ris Lacoste, of Ris in DC, about her experiences with Julia Child and her participation in the "Cooking With Julia" film that chronicled her 90th birthday party. In the midst ...

Many of you know by reading my last article I have no god-given culinary talents in the kitchen. I find every way to cheat on a recipe that is humanly possible and still make the entree edible. I will ...

This is a companion volume to the PBS series of the same name. An obviously very generous friend of mine gave this autographed copy to me as a gift, and it’s one of the best cookbooks I own. Mr. Pépin ...

Julia Childs advice to try new recipes, learn from your mistakes, be fearless and, above all, have fun, has broadened the knowledge and appeal of French cooking and inspired millions to try new foods ...

Have you ever wanted to cook like a legendary chef? The Cincinnati Museum Center is offering cooking classes inspired by Julia Child throughout winter and next spring, according to a news release.

Julia and Jacques: Cooking at Home was the last culinary series to star Julia Child. Teaming up with Julia for these 22 programs was Jacques Pépin, who had just finished Jacques Pépin's Kitchen: ...