The key to beer-battered fish that is delightfully light and crisp, as opposed to greasy or heavy, is in the batter. Here's ...

Learn how to make crispy fish tostadas that are crunchy, flavorful, and perfect for a quick meal or snack. This easy recipe ...

From Captain D’s to Red Lobster, these seafood chains are known for massive, old-school fried fish feasts diners love.

If you have some fried fish fillets in your freezer, it's best to reheat them in the air fryer for maximum crispiness. Here ...

From Gorton’s to Whole Foods 365, shoppers say these frozen fish fillets make the best crispy homemade fish sandwiches.

From crispy, golden fish to classic fries, this Arkansas river café’s fish and chips have earned a loyal following statewide.

Dive into a world of flavor with Chef Bryan Woolley’s tantalizing Fish and Chips recipe! Perfectly golden and crunchy, this dish is a seafood lover’s dream. Whether it’s a cozy family dinner or a ...

The Dubliner Irish Pub at 3841 E Thunderbird Rd, Ste 111 in Phoenix delivers classic pub fish fries that have become ...

Use a sharp knife to butterfly the fish to make it as thin as possible. This will give the filet a very nice crunch. If you’re using a very thin fish, you cans skip this step. Place the flour in one ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. According to ...