Sticky toffee croissant bread pudding is a decadent twist on the classic British dessert. It’s rich, buttery, and impossibly ...

We tried Dunkin’s 2025 holiday lineup—from Cookie Butter Cloud Latte to Peppermint Mocha—to reveal what’s worth ordering and ...

Laurent Duchêne has been recognized as one of the best pastry chefs in France. He owns a bakery in Paris' 13th arrondissements municipaux, or administrative district, and if you're looking for a ...

Croissants are a type of pastry known for their buttery flavor, flaky texture, and signature crescent-like shape. Though they’re considered a staple in French bakeries and patisseries, croissants were ...

The Dunkin' holiday menu has arrived with a handful of new items, including a Cookie Butter Cloud Latte and a Raspberry ...

It's unfair to criticize a specimen as perfect as a well-made croissant. But the flakiest of baked goods does pose one dilemma for bakers: Once each perfect pastry has been sliced out of the dough, ...

Glazed croissant donuts at Houston H-E-B stores are selling out within hours after going viral online, with demand up 20 ...

Back in February, we shared that one of Vancouver's most beloved croissant shops, Angus T, was expanding with two new ...