All sizes of bottle gourds or laukis or doodhis are flooding the market post the rains. It's therefore the best time to whip up Jayanti Soni's tasty and fast Lauki Chana Dal. It's also a way to make ...

Lauki, a commonly found vegetable in Indian kitchens, is more versatile than people realize. From the popular Lauki Kofta Curry to the lesser-known Lauki Thepla, this fiber-rich vegetable can be used ...

Dal is a staple part of the Indian diet. The word is used to not only refer to different pulses, but also to the traditional dishes made using them. Common types include toor dal, moong dal, chana dal ...

200 gms bottle gourd, salt, one-fourth tsp asafetida, one-fourth tsp turmeric powder, half tsp ginger garlic paste, two green chilli, two tbsp coriander leaves, two tbsp moong dal, two tbsp curd, ...

As Indians, very often when one mentions pulses/lentils or dal, we think of khichdi, mung dal or toor dal to go with a bowl of hot steamed rice and maybe dal pakodas. Author and cook Pratibha Karan's ...

Give a unique twist to the regular idli with this lauki idli recipe. It is made using lauki, sooji and a blend of flavourful spices. This idli is super healthy and definitely worth a try! Heat oil in ...

Neena Gupta recently shared her take on a Bihari recipe featuring lauki. Find out how to make this easy dish below. Indian cuisine is as versatile as its culture. But what unites it all is the ...

We all share a love-hate relationship with lauki. However, it holds a fixed position in our kitchens due to its nutrients. Here's a delicious recipe to sneak in lauki, without affecting the taste. Is ...

One cup lauki / dudhi/bottle gourd, handful mint/pudina, half tsp cumin powder/jeera powder, half tsp pepper, one inch ginger, one-fourth tsp salt, two tsp lemon juice, one cup water, few ice cubes.

We begin the journey into the world of dal with my mom’s recipe for sukhi (dry) moong dal. This was my dad’s favourite moong dal dish and mom cooked it almost every single week, serving it with warm ...

From sweet to savoury, you can try a variety of moong dal dishes. Here are 5 delicious and healthy recipes. From recovery diet to festive food, moong dal is for every occasion.(Pinterest) Moong dal ...

This vegetable is very humble, yet versatile, used in many cuisines, especially by Indians. This vegetable is known for its water content and other nutritional benefits. It goes easy on the stomach ...