Donuts… Deep fried, sweet goodness that is enjoyed by Americans everywhere. Everyone has eaten a donut at least once in his life, whether it is a chocolate donut ...

After centuries of being caked, leavened, covered with sugar, fried, glazed, frosted, or stuffed with filling, donuts have evolved from a breakfast staple to an anytime treat. Like coffee shops — ...

Many donut shops in L.A. and Orange County can be traced back to one man: Ted Ngoy How it started: Ted Ngoy came to SoCal in 1975, after fleeing the Khmer Rouge in Cambodia. After working at ...

With the highest number of per capita donut shops of any major metropolitan area in the United States, Los Angeles is the ideal locale for a donut confab. Following on the greasy heels of 2009's Hot ...

If you’re looking for a sweet excuse to get on the subway or light rail this weekend, you’re in business (note the word sweet — as in sugary, doughy, sometimes sprinkled upon, sometimes glazed, ...

Dunkin’ is dropping the donuts — from its name, anyway. Doughnuts are still on the menu, but Dunkin’ Donuts is renaming itself Dunkin’ to reflect its increasing emphasis on coffee and other drinks, ...

Stan’s Donuts, a fixture of L.A.’s Westwood Village and the UCLA community since 1965, has closed its doors for good. “It is with a sad heart that I inform you that I have made the decision to close ...