Cakes and cookies are delicious, but there's something about donuts that always seem to hit the spot. Light and fluffy, these tasty handheld treats come in so many different flavors and make for a ...

Once you make donuts at home, it's hard to go back to the store-bought ones. These recipes are fresher, fluffier, and taste ...

I made Ina Garten's easy no-fry cinnamon doughnuts using pantry staples and my oven. The batter was easy to make so I filled both a muffin and doughnut tin. The cinnamon-filled topping was sweet and ...

The column was first published on Dec. 12, 2022. Sufganiyot are round doughnuts eaten worldwide at the Jewish festival of Hanukkah. It's kind of a cross between a beignet and a jelly doughnut, and ...

No-Knead Donuts are simply donuts that don’t reqiure a mixer, you just mix it by hand in minutes. And to really add a cherry ...

There is nothing better on a chilly, fall morning than a warm, delicious doughnut. Here’s the good news, you don’t have to get out of your cozy pajamas or leave your comfortable house to enjoy this ...

In a big bowl add the flour and make a hole in the centre. Add the yeast, cardamom, margarine and coconut milk and mix well. Now knead until you get a soft dough. Cover the dough and let it rise. Next ...