These pecan pralines melt in your mouth and deliver buttery and sweet flavors. They are a hybrid cookie-candy confection and ...

Mardi Gras is all about indulgence, and there’s no sweeter way to celebrate than with a batch of homemade pecan pralines. This classic Southern confection is rich, buttery and melt-in-your-mouth ...

Lots of pralines are almost caramel in color. Not these. These pralines are creamy white, studded with pecan halves. They are beautiful and decadently delicious. This recipe comes from my mom, Lou ...

I’m kicking off the Christmas season with a traditional Southern classic recipe, Old-Fashioned Pecan Pralines. Old-Fashioned Pecan Pralines are a classic Southern candy, and these luscious, crunchy ...

½ CUP OF BROWN SUGAR 1 BOX OF BUTTERSCOTCH PUDDING COOK AND SERVE KIND NOT INSTANT!! 1 CUP GRANULATED SUGAR ½ CUP HALF AND HALF 1 TBS OF BUTTER 1 CUP OF PECANS TOASTED IF YOU'D LIKE PUT ALL OF THE ...

The smell of collard greens simmering low and slow, a cast iron skillet of cornbread crackling in the oven, and biscuits ...

If you’re going to stick with the O.G. this holiday, make this version. We swap out corn syrup in favor of maple syrup, so it’s seasonal and just sweet enough, rather than gloppy and cloying.

1/4 cup light brown sugar 1/2 cup white sugar 1/4 cup heavy cream 2 Tbsp. salted butter 1 cup pecans, chopped 2 1/2 cups heavy cream 1-14oz. can sweetened condensed milk 1/2 tsp. vanilla extract 1/8 ...

Instructions: Line 2 baking pans with parchment, butter parchment, and set aside. In a medium pot over medium-low heat, combine sugars and ice cream, stirring with a clean, metal spoon until sugars ...