Home cooks should try making this comforting soup, which uses only butternut squash, oil, and salt. The easy recipe uses a blender and a microwave.

Butternut squash is a beloved fall produce, but because of its irregular shape, firm skin, and density, it's often seen as difficult to prep. Using a sharp knife, a vegetable peeler, and these simple ...

A trio of Fall River-grown butternut squash hang out with pumpkins as front porch fall décor. Butternut squash is more than ...

Yossy roasts the bacon and vegetables on a sheet pan to effortlessly caramelize everything before tossing it into the pot ...

Butternut squash is a winter squash, although it’s available year-round. It’s also the most popular winter squash, mainly for ...

Ina Garten adds curry powder to butternut squash soup for a bold, warm twist. Roasting squash, apples, and onions enhances ...

Take butternut squash, for example; a single 1-cup serving contains 63 calories, almost 3 g of fiber, and 745 micrograms (µg) of vitamin A, which meets the daily requirement for an adult woman. How to ...

Nutritionally, fall squash is also one of the best plant-based sources of vitamin A. Take butternut squash, for example; a single 1-cup serving contains 63 calories, almost 3 g of fiber, and 745 ...