How do you fillet a walleye? There are quite a few ways to fillet a walleye. This method is called "zippering" a walleye and creates four boneless fillets per walleye! (plus the two cheeks of course!) ...

The walleye is Minnesota’s state fish. Does that mean the walleye sandwich is Minnesota’s state sandwich? You bet. There’s no better combination, in the Land of Sky Blue Waters, than a fillet of flaky ...