Pretty, edible flowers are blossoming on cakes, in cocktails, and even on savory dishes such as pasta and salads—and garden and food experts alike are fans. One of the most exciting and interesting ...

Is it worth trying to deep-fry edible flowers? An expert says it can be, but there are aspects you need to keep in mind ...

The word "edible" merely means that it's safe for human consumption. However, it doesn't necessarily mean that it's pleasant ...

There is a Chinese proverb that says: “When you have only two pennies left in the world, buy a loaf of bread with one and a lily with the other.” It turns out you would not only be able to eat the ...

If you try to make the most of your plants and eat all that you can of a harvest, you might be wondering, "Are broccoli flowers edible?" It's a great question, so let's explore the answer. If you're a ...

Elderflowers. Nettle. Rosehip. We're used to drinking flowers in the form of infusions, but swallowing them whole? Don't be surprised if rose petals are served at Noma in Copenhagen or sweet peas at ...

People have been nibbling on flowers for quite some time; they have historically been considered cleansing for the body, and for centuries they were candied, pickled or made into syrup. But now, ...