If you put wine or beer in a freezer, it will be frozen solid in just a few hours. But if you put vodka in your home freezer, it won’t freeze, even after weeks — or months. So whether you’re blending ...

Bread and baked goods. Slice before freezing so you can grab one piece at a time. Works for tortillas, bagels, muffins and croissants too. Wrap loaves in foil before slipping into a bag to keep ...

When most of us think of the freezer, we picture two things: ice cream and meat. Maybe there’s also a bag of peas in there that looks like it’s been ...

Freezing tomatoes is an easy method for preservation, with limitations on texture after thawing. Tomatoes can be frozen whole, sliced, or pureed, with or without blanching and peeling. Tomatoes can ...

Blanch: Bring a pot of water to a boil. Meanwhile, prepare an ice bath in a large bowl with a mixture of ice and water. When ...

Freezing potatoes is a great and easy way to extend shelf life and reduce waste, but there are a few things to keep in mind.