1. Combine oil and mustard seeds, if using, in a large wok or heavy frying pan over medium-high heat. Cover (the mustard seeds will pop and splatter) and cook until you hear the seeds crackle, 1 to 2 ...
Melting carrots are a trending and tasty vegetable side dish that uses a two-stage cooking process to achieve an almost ...
Sauté the scallions, potato, carrots and cilantro for about five minutes in a saucepan with butter. Add broth and cook for 15 ...
It’s farmers market day in Santa Monica and I have tempura on my mind. The Japanese farmer carries most of my staples -- shishito peppers, burdock, kabocha squash and daikon radish, which I like to ...
Air fryers have become a kitchen essential for many households, especially for people looking to save time and energy during the week. They can make everything from roast potatoes to crispy chicken, ...
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