If you have yet to try crawfish, it's worth considering for your next seafood dinner. The crustaceans—in season between March and May—are delicious, easy to cook, and a Southern staple. But eating the ...

Cajuns call them crawdads. We call them crayfish. Here’s how to catch, cook and eat our freshwater lobster. Freshwater lobsters, aka crayfish, make a tantalizing entrée for a classic summer supper ...

No matter if you call them crawfish, crayfish, crawdads, or mudbugs, they sure are delicious. Everyone has slightly different ways to prepare them for the softest shells, the sweetest meat, and most ...

Succulent crawfish cook quickly in a super-flavorful broth with Cajun seasoning, potatoes, sausage, and corn. A crawfish boil is only as good as the seasoned broth, so in this recipe, we go full-on ...

This catch and cook was so much fun, i'm so happy i finally completed my first crawfish boil! Thanks again to ace for taking ...

Crawfish boils are a great way of bringing friends and family together to share one big and exciting meal. Soaked in spices and cooked for hours, freshly boiled crawfish (also called crayfish) are ...

If you've ever wanted to run your own backyard boil, this is the guide that breaks down every setup from budget kits to Louisiana-built performance cookers. Link in comments.

If there's crawfish juice on the fingers and the face and the clothes, it could be someone eating mudbugs for a darned good cause. This year's annual Crawfish Cookin’ for a Cause is set for Saturday, ...

HOUSTON — We're in the peak of crawfish season, so we went behind the scenes in Louisiana with the experts to learn more about the mudbugs' journey from their pond to your plate. Before they’re served ...