The Belgians have a strong claim, and today they love their fries so much that they are available on every corner, consume more than most nations and discuss them deeply at every opportunity. How can ...

Few things compare to homemade French fries, especially when they are made using the triple-cooked method. Developed by English chef Heston Blumenthal in 1993, this technique ensures that the fries ...

For a dish of such simplicity, making fries at home is an exceptionally complex endeavor. A lot can go wrong -- fries can often turn out soggy, unevenly cooked, or overly greasy. To uncover the secret ...

Skip the frozen, store-bought version and make homemade French fries using an air fryer. Preheat the air fryer to 375°F. Cut the potato into 1/4-inch sticks and rinse with cold water. Pat the potato ...