This pepper jelly recipe is a jalapeno jelly that is the perfect balance of sweet and heat. Serve hot pepper jelly over cream cheese for a crowd-pleasing quick appetizer. This is the jar I reach for ...

You’ve got the winning recipe for homemade pepper jelly right in your fridge, and you don’t even know it! In this video, ...

You’re having last-minute company and need something easy to serve. If you’re from the southern U.S., one of your go-to appetizers might be a three-ingredient, sweet and savory crowd-pleaser. Open a ...

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Our sweet and hot peppers are ripening faster than we can pick. We’re out in the pepper rows every day gently twisting peppers from stems. Time to get those peppers in my country kitchen to make hot ...

Recently, my stepmother made a batch of pepper jelly I can only describe as “violent.” “Yes. I should have warned you,” she texted when I told her the jelly had hurt me physically. “It’s a ‘slap your ...

Heat oven to 400 degrees. Generously grease a 12-well muffin tin with cooking spray. In a large bowl, whisk together butter and sugar .Whisk in 2 eggs, one at a time, then buttermilk. Vigorously whisk ...

The first time I made hot pepper jelly—a sumptuous and piquant blend of spicy peppers, sugar, lemon, and apple cider vinegar—I expected to feel the burn on my tongue, not on my fingers. Alas, I ...