We're crawling towards the end of summer, which means we're in the thick of tomato season. If you're lucky, those of you with an abundance of backyard gardens have to figure out what exactly to do ...

FARGO-My mom taught me at an early age how to peel the skins off our garden-fresh tomatoes. She'd drop them into a pan of boiling water for less than a minute, and then dunk them in a bowl of cold ...

While tomatoes grow fairly well without being high-maintenance, sometimes it's still hard to know exactly how they'll turn out until you eat them. One variety tastes different than another and has a ...