Rice grown for seed rice was the focus of a yearlong investigation by the Arkansas Rice Processing Program using X‐ray ...

This study was reported by Qifa Zhang and Yidan Ouyang’ group from the National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China. Inbreeding depression is ...

Here’s a type of fusion food you don’t see every day: fluffy, steamed grains of rice, chock-full of beef cells. It sounds Frankenstein. But the hybrid plant-animal concoction didn’t require any ...

A team of South Korean researchers at Yonsei University have developed a hybrid rice variant that’s quite literally filled with beef. The lab-grown rice grains were infused with cow muscle and fat ...