Indonesia has a lot to offer the culinary world. Not only is Indonesia a major purveyor of unique kopi luwak coffee, but it's also the country that produces the most tuna in the world. On top of ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Bingka labu, or pumpkin cake, is a ...

Whisk whites and vanilla to soft peak. Gradually add icing sugar till stiff peaks form. Add egg yolks one at a time, beating well between each yolk. Add butter and beat till well incorporated. Sift ...

You’ve heard of nasi lemak cakes, chicken rice cakes, and even chilli crab cakes, but now a home-based business is selling mee goreng cakes and it’s gaining popularity among the Indonesian-Chinese ...

Share the best of The Jakarta Post with friends, family, or colleagues. As a subscriber, you can gift 3 to 5 articles each month that anyone can read—no subscription needed! alon Culinaire, a program ...

Share the best of The Jakarta Post with friends, family, or colleagues. As a subscriber, you can gift 3 to 5 articles each month that anyone can read—no subscription needed! But there is no petulo, ...

Bingka labu, or pumpkin cake, is a traditional dessert originating from Banjarmasin, South Kalimantan, Indonesia, that uses steamed pumpkin. This cake is part of the region's rich culinary heritage ...

Bingka labu, or pumpkin cake, is a traditional dessert originating from Banjarmasin, South Kalimantan, Indonesia, that uses steamed pumpkin. This cake is part of the region’s rich culinary heritage ...