Food Editor Brooke Caison tries five different instant mashed potato brands. She assessed them for flavor and texture, and ...

Spotted by @costcofinds and in partnership with @main_st_bistro, this thick, creamy mashed potato is praised by fans as just ...

Food & Wine's mashed red potatoes skip the more annoying parts of preparing this Thanksgiving side dish. No need to peel the ...

You can make this comfort food classic more nutritious by swapping certain ingredients with Greek yogurt or cauliflower and ...

There are certain potatoes you should avoid to prevent waterlogged, gluey, or pasty mashed potatoes. Here are chefs’ top two ...

Ree Drummond’s mashed potato trick is pure genius. See how her secret ingredient makes the creamiest, dreamiest mashed ...

The Good Housekeeping Test Kitchen offers this classic comfort food – mashed potatoes – with an added veggie and lots of ...

Strain the warm milk mixture over the potatoes (or just pluck out and discard the garlic and herbs) and mash with a potato ...

Boiling potatoes in water is so 2024. This new technique uses the same ingredients with tradition-busting results.

I know I’m not alone in this thinking. “Russet is the superior f*#%ing potato,” says my Test Kitchen station mate, Shilpa Uskokovic—an individual with exceptional taste and expertise. That’s why this ...

Medically reviewed by Allison Herries, RDN Key Takeaways A plain potato is a whole food that is naturally low in fat and ...

Now I know what you are thinking… What to serve with mashed potatoes?? Sometimes I pick up too many potatoes, make too m ...