I first tasted a very good Mirchi Ka Salan at a wee Hyderabadi restaurant in Colaba, south Mumbai, called Vintage, operating from a colonial era bungalow on the quiet Mandlik Road. The salan was very ...

Mirchi ka saalan is the best side dish for biryani. We all love biryani in all its forms, whether it is Hyderabadi biryani, Lucknowi biryani, Malabari biryani or Veg biryani. There's a host of options ...

Although you can find various salan recipes around, the most authentic and popular one remains mirchi ka salan - curried chilli pepper. Mirchi Ka Saalan is one of the most preferred accompaniments to ...

Indian food is synonymous with chillies, but the fiery little fruits originated in Central America and were only brought to India c. 1498 by Vasco De Gama. World of Zing brought bags of chillies and ...

Although you can find various salan recipes around, the most authentic and popular one remains mirchi ka salan - curried chilli pepper. At the champion's home in Hyderabad today, there is biryani and ...

Rediff reader Asiya Subhani shares a traditional Hyderabadi recipe with us. You can share yours too! The Hyderabadi Mirchi ka Salan is a thick gravy made from a paste of roasted coconut, peanuts, ...

From gosht ka salan and baingan ka salan to fish salan and mirchi ka salan, there are so many delicious salan recipes available in the culinary list of Hyderabadi cuisine.