If you only know one thing about the Mojito, is that it’s made from rum and mint, but if you know one more thing, it’s probably that bartenders hate them. “I’m sorry,” someone will say to me when I’m ...

An herbalist shares a mojito mocktail recipe made with spirulina derived from algae that can help boost serotonin levels for better sleep. Whether you’re embarking on your first-ever Dry January (or ...

Summer is coming, and this means that in just a few months, we will (hopefully) meet our friends, enjoy the perfect weather, and have barbecues. High time to start preparing with these Best Non ...

Loosely tear the mint leaves and throw them in the shaker, and gently muddle with a mixer or spoon. Shake, but ...

Born in Cuba during the early 1900s as an adaptation of a cocktail called the Draque, the Mojito embodies the flavors of the tropics. However, Mojitos are so alluring that they are more than just a ...

"The Oracle Pour" is Salon Food's spirits column that helps you decide what to drink tonight. Gratitude used to be a feeling we either experienced or did not. Now it has been turned into a practice, ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. You know that feeling when you’re dying to raise a ...