Paneer Tikka Masala is ready in less than 40 minutes and requires minimal prepping work. Simply marinate the paneer and bell ...

If like every other person on the internet, you too are done making sure of the authenticity of the paneer you just got from the market, use the same block to whip up this super quick, light but spicy ...

Chef Shrikant Sanglodkar, Executive Chef – Hospitality, Sula Vineyards, shares an unusual paneer tikka recipe – and the wine it can be paired best with.

Fiery and flavourful, thecha is one Maharashtrian condiment that ranks on top for spice lovers. Traditionally, thecha is enjoyed as a side dish with bhakri, dal-rice, or even parathas as its bold ...

Palak paneer is a smooth, delicious vegetarian curry that is loaded with the good stuff in terms of nutrition and really pretty to look at. Palak paneer has a spinach curry with thick chunks of paneer ...

Makhani sauce is a tomato-based creamy based gravy that’s indulgent, but incredibly easy to make. Paneer makhani is a Diwali dinner staple for my family. If you haven’t tried the dish yet, it pairs ...