Two small bowls of cancha—toasted Peruvian corn—and fried plantain chips are the first things to arrive at my table. They’re accompanied by bright and tart ají amarillo chili and huacatay (Andean ...

Dive into the delightful world where Peruvian, Japanese, and Mexican cuisines blend together, creating dishes where freshness ...

Peru via Buford Highway: Cuzco’s ceviche mixto pairs fresh seafood with sweet potato, Peruvian corn, and red onion slices. When Atlanta summer heat rolls in like a steam engine, nothing hits quite ...

Jarana means party in Peru — and that is what Jarana, a 200-seat restaurant, which recently opened on the third level of the American Dream mall, hopes to offer customers with its live music, its ...

Owners of Greenbush Salsa Latina return to the food of their native land with an accomplished new restaurant in Watervliet Grilled beef heart skewers at Quechua Peruvian Restaurant in Watervliet are ...

Ten years ago, Nashville had no Peruvian eateries. Today there are three. Leche de Tigre is part of The Wash, the popular group of micro restaurants on Gallatin Avenue. Limo is a more upscale spot on ...