Are you tired of the same old idli recipes? Have you ever wondered what else you can do with leftover idli batter? Well, look no further! We're about to introduce you to a delicious and innovative ...

South Indian cuisine holds a special place in every food lover's heart. From crispy dosas to spicy chutneys, the list is endless. The one at the top, however, is idli. These fluffy, steamed delights ...

One cup of oats, half a cup of rava/sooji, one-fourth teaspoon of fenugreek seeds, two tablespoons of oil, 2-3 chopped chillies, half a cup of chopped veggies (carrot and beans), one-fourth teaspoon ...

It's the season for fresh and tender spinach leaves and how about converting them into puree and add to idli batter? Here's ...

Idli, soft, fluffy, and delightfully light, is a staple in South Indian households and a favourite breakfast across India. While traditional idli involves hours of soaking, fermenting, and steaming, ...

Everyone knows a good recipe to make idlis. But how can you serve up these soft, steamed rice cakes absolutely flawlessly? By offering them with great sides -- be it the coconut, tamarind or peanut ...

The importance of the Shivratri fast is very high in Hinduism, and on this day, people observe special fasts. In this fast, special types of dishes are made in the food, which are not only tasty but ...

Pumpkin chutney is a winter-friendly South Indian side dish made with pumpkin and nuts, offering steady energy, fibre, and ...

We all love a spicy plate of chilli chicken, chilli potatoes and even chilli mushrooms! So why should the humble idli be left out of the mix? If you love your street style Chinese and wouldn't blink ...

Thatte Idli, a traditional Karnataka breakfast dish, is a staple in many South Indian households. In this article, we will share a simple and authentic recipe for Thatte Idli. With step-by-step ...

1-2 cups of foxtail millet flour, half a cup of idli rice, half a teaspoon of channa dal, urad dal, one-fourth teaspoon of fenugreek seeds, two tablespoons of oil, 2-3 chopped chillies, one-fourth ...