Native to Southeast Asia, the butterfly pea plant (Clitoria ternatea) has edible leaves that are often dried or ground into a powder. It’s sometimes labeled blue matcha. The woody and earthy flavor ...

This stunning blue butterfly pea flower latte looks like sunny blue skies in a cup. Start by adding milk to a glass, followed by a drizzle of honey. Next, froth the milk and honey. Then add butterfly ...

Color-changing cocktails make happy hour even more magical, don't they? We've tried one using cabbage, baking soda, and lemon juice to turn a blue cocktail pink, but this particular unicorn margarita ...

Blue butterfly pea is a perennial tropical vine known for its striking, vibrant blue flowers. It has an interesting botanical name, Clitoria ternatea, because the flower’s shape resembles a human ...

Make the blue ice: Steep loose dried butterfly pea flowers or butterfly pea flower tea bags in hot water according to package directions until liquid turns a bright blue color. Pour brewed tea into an ...

We may receive a commission on purchases made from links. In May, 2025, the United States Food and Drug Administration announced the agency's approval of three new food coloring agents. The trio of ...

If you frequent Philly’s better bars — hell, if you have an Instagram account — you’ve probably seen bartenders mixing up drinks in purple and blue colors so bright that they seemingly can’t be found ...