These lemon pastries bake into crisp, golden rectangles with raised edges, a soft cream cheese center, glossy lemon curd, and ...

On a personal note, my cousin and I have been strangely obsessed with the Guy for years. We often send each other his ...

This hearty egg casserole is loaded with hash browns, shredded Monterey Jack cheese, diced ham, and green onions. It's one of ...

Let’s face it, cupcakes are fun. Familiar, colorful and oh-so-cute, these whimsical little cakes are famous for full-on flavor and mile-high frosting. And don’t forget the decorations. Best of all?

Ree Drummond's carrot cake cupcakes are soft, moist, tender, and full of delicious spices. Top them with cream cheese ...

Kirti uses tempeh to make her pasta rich in protein, creating the perfect comfort dish for fitness enthusiasts to indulge in.

Sometimes when I’m in the kitchen making fresh cheese, I imagine what it must have been like for the primitive nomads who first discovered that the fresh, sweet liquid they had so laboriously milked ...

At the heart of any great dip, cake or casserole is, well, love, of course — but also, probably, a block of cream cheese. Smooth, whipped or flavored, cream cheese has the ability to bring a luscious ...

Preheat oven to 325 degrees. Generously grease a 10-12 cup bundt cake Pan with butter or nonstick spray. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter on ...