Every week on the Good Food Blog we celebrate Meatless Monday by sharing a vegetarian recipe from our archives. Wash the rice and lentils, and drain them. Place them in a medium saucepan and add the ...

These easy and versatile red lentil falafel pitas sandwiches topped with lemony tahini sauce make a perfectly-balanced vegan ...

Red lentil dal is an Indian stew made with red lentils, aromatics, spices, and tomatoes. If you have yellow lentils in your cupboard, you can also use those. This dish will warm you up on cold winter ...

Lentils are little, unassuming and packed with plant-based nutrition, but what are they anyway? This guide explains ...

Small, firm lentils such as le Puy or beluga taste best in this dish. If you can’t find those, use small green lentils instead. They will be softer but still taste good. Don’t substitute red, brown or ...

I love making curry for meal prep ever since I realized that making it isn't as complicated as I once thought. This coconut curry recipe comes together in under an hour and uses basic, whole-food ...

I tried Rainbow Plant Life’s famous red lentil curry and made it 100% whole-food plant-based with no oil. Did my family still love it? I took Rainbow Plant Life’s legendary red lentil curry—the one ...

A pot of lentil soup, that health food standard, uses red lentils, turmeric and ghee and comes dosed with homemade berbere, the addictive Ethiopian spice blend that dyes the soup red and jettisons the ...

We just love the vegan lentil soup that Manuel’s Tavern served as a special. We know they have to limit their menu now, but we really miss this soup. We would love it if they could share the recipe ...