To prepare the red wine cake, cut the butter at room temperature into cubes and place it in a food processor with blades; add the sugar (1) and blend everything until you get a cream. Separate the ...

BATON ROUGE, La. (WAFB) - This cake is super simple, but the addition of the red wine takes this one to another level. Perfectly ideal for holiday celebrations, like Mother’s Day or even an afternoon ...

There’s something special about making a cake from scratch, especially when it fills your kitchen with the rich aroma of chocolate and toasted coconut. This Homemade German Chocolate Bundt Cake ...