Looking for easy Indian dal recipes for lunch? These 6 comforting and flavour-packed dals pair perfectly with rice or roti. From dal makhani to Bengali-style chana dal, try them all. Image Credit: ...

Home-cooked food is healthier, more comforting, and far cheaper, but the idea of cooking can feel overwhelming when you are ...

Indian cooking can be quite daunting for the uninitiated. But Lajwanti Pershad Waghray says if you keep things simple, you can’t go wrong. Waghray suggests starting with a spice foundation: cumin, ...

Boil the Dal with water and salt until soft. Once the lentils are cooked, add the onions, green chilli, curry powder, coriander, tomato, salt and continue cooking until there is no or little water ...

Try this Dal Makhani recipe to enjoy creamy, slow-cooked lentils bursting with flavour. Perfect for beginners and experts alike who love authentic Indian cuisine.

Winter evenings call for comforting yet healthy desi dinners. This article offers a collection of simple, tasty, and ...

Thanks to Jill Dillard, we got a lesson in Nepali cooking. On Tuesday night’s 19 Kids and Counting, the Duggar daughter and her older sister Jana cooked up quite a storm preparing dal bhat — a ...

Food writer Priya Krishna is stopping by the TODAY kitchen to share a few of her favorite Indian-inspired recipes from her new cookbook "Indian-ish: Recipes and Antics from a Modern American Family." ...

Chilla is the breakfast that means business, quick to cook, smooth on the pan, and always ready to adapt. A simple batter ...