Bring a pot of water to a boil over high heat. Cook the pasta shells according to the package directions, being careful not to overcook. Drain. Meanwhile, heat the oil in a large skillet over ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There's something undeniably comforting about stuffed foods. Whether it's a hearty stuffed pepper or a ...

“What did you put in the ricotta?” Ann Maloney asked me. We were at a holiday party for the Food team at my house, and Ann — The Post’s recipes editor at the time — was raving about a dish of baked ...

Ultimately, we trend toward milder temperatures, but there still are plenty of chilly days where comfort foods just hit differently! That doesn’t mean we can’t pack those seasonal vegetables into ...

Preheat oven to 375 degrees. Scoop out insides of zucchini halves with small spoon to make room for filling, leaving sides and bottom portion about 1/4- to 3/8-inch thick; reserve half of cored ...

Have you been feeling a little cooped lately up with all the crummy weather? Me, too, and I’m guessing that’s why I’ve been obsessed with adding fresh, leafy greens to every meal for the past couple ...

The cover of the Food & Wine section March 27 will feature homemade peeps. Inside you’ll find more recipes plus buying, cooking and health tips on a variety of food ...