Michael Symon shows us how to cook the perfect grilled flank steak. Spring is officially here, and if you're looking for some meal inspiration, chef and restaurateur Michael Symon has you covered.
Michael Symon’s newest cookbook, Symon’s Dinners Cooking Out: 100 Recipes That Redefine Outdoor Cooking, is now available for sale. In this book, Symon builds on the wild success of his outdoor ...
To the millions of fans who follow Michael Symon’s every move, March 25 can’t arrive soon enough. That’s when his newest cookbook, Symon’s Dinners Cooking Out: 100 Recipes That Redefine Outdoor ...
Memorial Day marks the unofficial opening of grilling season. Although our weather is conducive to using the barbecue all year round, cooking and entertaining outdoors takes on new meaning as the days ...
Chef Michael Symon shares culinary insights, such as adding blue cheese to tomato soup. Favorite pantry staples include Contadina tomatoes, dried Sicilian oregano and “always” anchovies. His cookbook, ...
CLEVELAND, Ohio – The Jacques Pépin birthday dinner tour is continuing, and two known Cleveland chefs are teaming to celebrate the famed French chef. Cordelia chef-partner Vinnie Cimino and Michael ...
Memorial Day marks the unofficial opening of grilling season. Although our weather is conducive to using the barbecue all year round, cooking and entertaining outdoors takes on new meaning as the days ...
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