With all the amazing destinations featured here on Cosmo Travel, it's easy to forget about the cool stuff that's happening right on our doorstep. I don't know about you, but one of the highlights of ...

We speak to chef Theo Randall to learn about his new cookbook, ‘Verdura, which is dedicated to his penchant for Italian cuisine and cooking with vegetables and Monocle’s Copenhagen correspondent, ...

InterContinental Hotels Group (IHG) has announced a new children's hotel menu designed by a child nutrition expert and an award winning chef. The menu launches at InterContinental Hotels & Resorts in ...

Working under Theo Randall's tutelage, students from Brooklands College in Surrey cook a wild mushroom risotto before he decides which one will leave the process. Theo Randall puts the five remaining ...