In the case of High Steaks Vegas at the top of the Rio, it’s mostly for the striking view. (Though you’ll have to wander from ...

One of the most dramatic cuts of steak you can order at a steakhouse is the tomahawk ribeye. That's because it's a massive bone-in cut, with the bone portion so long it becomes a visual show-stopper.

Sink your teeth into all-you-can-eat cowboy steaks at Michigan’s top steakhouses, where bold flavors and generous portions ...

Texans are a prideful bunch, we all know that. They're proud of their land, animals and history, among other things, especially the history of cowboys on the cattle drive. Those steer wranglers ...

Remove 2 the Tomahawk steaks from the refrigerator and let sit at room temperature for 1 hour before you plan to grill. Prepare an outdoor grill for two-zone, medium-high heat. Soak a piece of Oak, ...

AUSTIN (KXAN) — A concurrent resolution filed in the Texas House of Representatives could soon designate the tomahawk ribeye as the official steak of Texas — but there’s a bit of beef between the ...