Culinary history is full of surprises, and many foods once considered normal now feel almost unthinkable. What people ate was ...

Food is a huge part of experiencing different cultures, and sometimes you come across dishes that make you raise an eyebrow. What might be a delicacy in one country could be downright illegal in ...

My first trip to African Grill and Bar for this week’s review was a thrill ride because it offered a chance to explore a cuisine with which I’d had no previous experience and an opportunity to eat ...

"I have never seen anyone else do this, but my babysitter in the '60s taught me to eat it this way. Not necessarily Kraft, ...

Most professional stadiums around the United States now serve rather unusual foods to entice fans to buy more. Here are just ...

As the host of Bizarre Foods, it's expected of celebrity chef and host Andrew Zimmern to eat things that most of us wouldn't ...

The Guilty Pleasure: Deep fried everything on a stick. Where to Get It: The Arizona State Fair. Price: $5 and up. What it Really Costs: I’m staying the hell off my bathroom scale for at least a week.

Samples of cultured meat grown in a laboratory are seen at the University of Maastricht on November 9, 2011. Scientists are cooking up new ways of sustainably feeding the world's hunger for ...