Dhokla is one of the most beloved Gujarati snacks. While classic dhokla is timeless, here are some unique recipes that will make your taste buds dance. Swipe to find out! To make this, layers of soft ...

Options like roasted makhana, chana chaat, vegetable dhokla, poha, baked samosas, cucumber and carrot sticks with low-sodium yogurt dip, and khaman offer nutritious alternatives that help maintain ...

Combine grated beetroot and carrots with spices, form into patties, and steam until cooked through. Serve it with homemade chutney. 6. Dhokla: Dhokla, a traditional Gujarati savoury snack crafted ...

Spread the corn, capsicum and carrot mixture on top of this mixture in such a way that you get three different coloured portions. All you need to do is prepare some dhokla batter by mixing sooji ...

Cut the vegetables into thin slices and layer them on a plate; cucumber for green, radish for white and carrot for orange. Serve it with salt and pepper. You will need dhokla batter, spinach ...