Some foods on the spicy spectrum involve a subtle heat — one that delivers profound chili flavor then a slow burn that leaves you glowing for hours. Here are three of our faves. Dry chili chicken at ...

Lovely green chillies are stuffed with a potato filling, coated with batter and fried. You'll be coming back for seconds before you know it!

Other appetizers include samosas, vegetable pakora and mirch pakora, which are fried long peppers. Next time, we’ll be trying the tilapia amritsari, shallow-fried with garlic and ginger paste. It was ...

The look: An open kitchen and counter dominates this small, sunny, brightly colored room, where posters of Bollywood stars share wall space with flat-screens showing videos from Bollywood films.

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