Line a rimmed baking sheet with foil or parchment paper and coat lightly with 1 teaspoon olive oil. Heat oven to 350 degrees. Place the egg in a shallow bowl and lightly beat. Spread the breadcrumbs ...

I love this recipe for a lot of reasons, but mostly because it’s so easy! It’s a satisfying weeknight meal, but still light on calories so you won’t feel guilty eating this more than once a week. It’s ...

This chicken stuffed bread recipe shows how tender chicken wrapped in warm baked bread with savory fillings creates a ...

Oh the versatile chicken breast. It is a blank canvas that can be flavored so many different ways. Try a simple baked chicken with herbs to exciting flavors like chicken fajitas or Italian chicken ...

Heat oil in a large heavy saucepan or Dutch oven over medium-high heat. Add onion, celery, bell pepper. Cook 5 minutes or until vegetables are tender, stirring frequently. Add sausage, garlic, Creole ...

Chicken breasts are one of the most popular dinner proteins — and for good reason. They’re not too expensive, and they’re simple and easy to cook. But even if you’ve been cooking chicken for years ...

I'll be honest: whether I'm trying to eat healthy or not, baked or roasted chicken is a protein source I'm unlikely to gravitate toward when presented with other options. It's often just so boring and ...

TODAY’s Dylan Dreyer has always loved to cook, but getting to enjoy dinner with her son Calvin – a very enthusiastic dining companion – has become her favorite part of the day. “I eat dinner with ...